My last kitchen experiment left me with lots more salsa than I could consume. I need to replenish my nacho chip supply, which for some weird reasons, seem to disappear into thin air in less
I made this bento as a tribute to my beloved university, the University of Santo Tomas š I’ve been meaning to make some UST-themed bentos but it was only yesterday that I had some
Ah yes, the beauty of convenience. I was so happy when I found this pack of microwaveable korokke (croquettes) at Choto Stop (Little Tokyo, Makati). I was sold! It means not having to make
Now that my sister is home again, it means I will have an endless supply of Lucban longanisa. Mwahahaha! Her boyfriend is from Lucban and he regularly brings longanisa offerings to us
Yet another “back-to-bento” bento Yes, I am back to bringing lunch to work. I was sort of forced into it, because of a little incident that happened at work. But more on that
I had neglected my Flickr account for a long time. But last week, I managed to update it with the Cosmania pics and discovered that some people have recently added this bento pic to their
I know I wrote before that I won’t be buying baby carrots ever again. But just last week, I found myself. getting another pack for my bentos. I just can’t resist thoseĀ orange
I’ve been away from the bento world for several months now because I was so busy with work and the JLPT review. Well, I still do not have a lot of time for making elaborate lunches